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The interior of St. Roch Market in New Orleans, a 150-year-old food hall lined with independent vendor stalls

For Chefs & Food Entrepreneurs

Become a Vendor at St. Roch

A launchpad for the next generation of New Orleans food. Tell us what you're cooking up.

Why St. Roch

Your Next Chapter Starts Here

St. Roch Market has been a community kitchen since 1875. Today it's an incubator for independent food businesses — low startup costs, a turnkey stall, and a built-in community of vendors and regulars who want to see you succeed.

Low Startup Costs

Skip the buildout. Your stall is ready to operate so you can put your capital into food, staff, and growth.

Built-In Foot Traffic

A 150-year-old landmark on a thriving corner. Locals, neighbors, and visitors walk in every day from open to close.

A Vendor Community

You're not running solo. Cross-promotion, shared learning, and a community of independent operators rooting for each other.

Vendor Application

Tell Us About Your Concept

Please complete this application to be considered as a vendor at St. Roch Market. We respond within 48 hours.

Briefly describe your concept including your background, why you chose this concept, and where you see it in 2-3 years.
Paste your potential menu items here. Include dish names, brief descriptions, and prices if you have them.
Drop links to your website, Instagram, TikTok, Facebook, or anything else that shows your work.