Aritza's Kitchen

Aritza Garcia channels her love of how Cuban food brings people together in everything she does at Aritza’s Kitchen. Get great, authentic Cuban food right here in New Orleans.

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CR Coffee Shop

Kevin Pedeaux’s CR Coffee Shop has been a vendor in St. Roch since 2015. Get their coffee that’s served in coffee shops and restaurants all over New Orleans directly from their original coffee shop inside the market.

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Dolma

Karim Yahia brings his knowledge of Mediterranean food from Egypt. Get all the classic Gyros and Chicken Shawarma from this fantastic chef.

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Junkanoo Cafe

Derrica Williamson-Lyons and Joi Warner bring bold Bahamian flavors and vibrant island culture to New Orleans with Junkanoo Cafe. From savory fritter waffles to flavorful conch and Honey Jerk Wings, every dish is crafted with passion and authenticity. Stop by and enjoy a true taste of the Caribbean!

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Laksa

Chef Lin and her husband Alex run Laksa. Serving up Burmese food their stall has been a hit with adventurous locals. Get introduced to their food with their name

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Lin's Poke and Sushi

Chef Lin is a classically trained sushi chef. Grab all her amazing, approachable sushi. Or select anything you’d like from a build your own Poke Bowl menu.

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Olive Cheese & Crackers

Husband and wife team, Troy and Alison Barrios, have perfected the "rustic bougie" vibe with their carefully curated charcuterie boards, fancy grilled cheeses, flatbread pizzas, and more. Enjoy all their cheesy creations as well as their daily selection of fresh-baked cookies and other treats at the Market.

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Salted Pearl

Classic vendors Micah Martello and Karen Carlson run the beating heart of St. Roch Market, the Oyster Bar. Get raw oysters, on their happy hour, or anytime.

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Padrona

Chef Orawin worked at a fancy Italian place at a high end hotel in Bangkok. She fell in love with Italian food there. Here she shows off her affinity for it.

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Thai Food

Chef Orawin grew up in her mom’s restaurant in Thailand. Here, she brings what she learned of traditional Thai food and mixes it up with a little Italian and New Orleans cuisine.

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